New Spring Menu
With the arrival of spring, we have prepared a new seasonal menu full of fresh ingredients and spring flavors.
Spring Menu 2026
Our head chef has prepared a new spring menu that celebrates seasonal produce and fresh flavors.
Menu Highlights
Spring salad with goat cheese and honey dressing
Asparagus risotto with parmesan
Grilled salmon with spring vegetables
Strawberry cheesecake with basil gelato
Find the new menu in our food menu. Come taste it!
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